Red Romaine leaves bring a sweet, flavorful crunch to salads and sandwiches. The heads (if allowed to form) are thick enough to grill. Plants are slow to bolt and grow best in full sun, but will tolerate partial shade and even appreciate it in spring in hot climates. Resistant to mosaic virus.
Over 100 seeds per pack
21 days to Harvest
full to partial sun
Works excellent in containers also
Red Romaine Lettuce
$3.00Price